04 May 2009

Seitanic Success!

Well I tried baked seitan sausage following the Seieten O'Greatness recipe going around but changed the spices. I used a cajun spice mix instead of cayenne and paprike and it was awesome!!!

I also made some steamed sweat italian sieten sausages following this recipe http://www.everydaydish.tv/index.php?page=recipe&recipe=109 but changin the spice to a Tuscan spice blend and added 2 tbsp of brown sugar. I really like the textured of these better as it wasn't as dry. But they were both awesome!!







Baked Cajun Seitan



Sweet Italian Seitan





This is some tofu mock crock cheese.

No comments:

Post a Comment